NvAND State-Wide Meetings
NvAND hosts at least 2 Quarterly Meetings a year with Sponsorship opportunities available.
Past Meeting Archives
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Making Meat Safe for Babies to Eat: Exploring Nutrition, Texture, & Flavor Opportunities at 6 Months & Beyond
Speaker: Katie Ferraro, MPH, RDN, CDE Sponsored by the Nevada Beef Council Wednesday, September 14th, 2022 In this presentation attendees will learn about various options for offering babies meat from 6 months of age and throughout infancy. A review of current research, overview of how first foods including meats can provide essential nutrients and safe food preparation methods for meat will be covered.
Presentation Handout |
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FoodMASTER: Reach to Teach
Sylvia Escott-Stump, MA, RDN, LDN, FAND Wednesday, December 1, 2021 Academic success in math and science promotes success throughout life. FoodMASTER: Reach to Teach provides participants with an overview of STEM Education and introduces the FoodMASTER Initiative: the “Food, Math And Science Teaching Enhancement Resource” program. Presentation Slides |
Holiday Cooking Demo with Chef McKenzie Mayor
Monday, November 22nd, 2021 Join us on a festive culinary journey as we whip up Smoky Mushroom Chowder and Egg Nog Tiramisu. |
January Virtual State-Wide Meeting
January 27th, 2020 Metabolic & Bariatric Surgery: What All RDs Should Know Presented by Laura Andromalos, MS, RD, CSOWM, CDE
Presentation Slides |
NvAND Virtual Cooking Demo with Chef McKenzie Mayor
Recorded November 18th, 2020 Sponsored by the Dairy Council
Presentation Recording |
October State-Wide Meeting
Virtual Barn Tour and Concerns About Food Recorded October 14th, 2020 |
Handmade Medical Treatments and Diet Interventions for Irritable Bowel Syndrome (IBS)
Recorded January 27, 2020 |